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Caitlin Fielder

Pro

OCC by UTMB

29th August, 2024
France
Chamonix
5th, FPRO
Running, Ultra - 57km
25°C
, Hot
6hrs 5mins
more race details

Caitlin's headline numbers

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?
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~128
g
Carb per hour
Recommended 90g/h+
~845
ml
Fluid per hour
Recommended 500-1,000ml/h
~1,299
mg
Sodium per litre
Recommended 600-1000mg/L
~1.8
mg
Caffeine per kg
Recommended 3-6mg/kg

Caitlin's strategy

Fueling

Carbohydrate is the main fuel you burn when racing. Failing to fuel properly is a leading cause of underperformance in longer races.

Carb-rich meal
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T - 1-4hrs: Ate a carb rich meal (Low in fat & fibre)
pre-fueled
?
T - 15mins: Took in a final dose of carb
Carb per hour
Recommended 90g/h+
~128
g
Caitlin's Energy Rating
9
/10
"I didn’t actually feel great for the first 30 km of the race, but I kept up with my nutrition plan and I think that's why I finished so strong."
Our thoughts

For the race, Caitlin targeted a high carb intake well beyond the upper limit of our recommendations of 90g/h, consuming a combination of concentrated energy drinks and gels. Since her average intake for the race was just over ~120g/h, it’s clear that she has undergone extensive gut training in order to be able to tolerate such a high carbohydrate load. It’s likely that her high carb intake throughout the race allowed her to finish so strongly since this strategy will have maintained blood glucose levels sufficiently to support the pace she was running at throughout the race. High fueling (>90g/h carbs) is something we often see in male ultra-runners, and we observed the importance of this first-hand in a male professional ultra-runner at Western States 100 Endurance Run who was able to contest a sprint finish even at the end of such a gruelling event. The success of Caitlin’s fueling strategy highlights the benefits of high-carb intakes, even for smaller female athletes.

Hydration

Taking on board an appropriate amount of fluid and sodium is essential to maintaining blood volume and supporting the cardiovascular effort needed to perform on race day.

Whilst the absolute amount of sodium and fluid consumed per hour is important, it’s critical to consider these in relation to each other. This is known as 'relative sodium concentration' and it’s expressed in milligrams per litre (mg/L). How much sodium you’re taking in per litre of fluid is more important than the absolute amount taken in per hour.

Caitlin798mg/L
Caitlin has been Sweat Tested to dial in her hydration plan

Sweat sodium concentration (mg/L) is largely genetically determined and remains relatively stable. Knowing how salty your sweat is enables you to replace a good proportion of your sweat losses, which can range from 200-2,000mg/L.

Whilst Caitlin’s losses are on the low side, getting her hydration strategy right is still crucial when it’s hot and/or humid as her higher sweat rate in these conditions can result in significant net losses over the duration of a race.

Learn more
Pre-loaded electrolytes
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T - 60mins: Drank ~500ml of strong electrolyte drink
Fluid per hour
Recommended 500-1,000ml/h
~845
ml
Sodium per litre
Recommended 600-1000mg/L
~1,299
mg
Caitlin's Hydration Rating
9
/10
"I feel like I managed my hydration well during the race."
Our thoughts

Caitlin has previously suffered from severe cramps during some of her races. In an attempt to overcome this, she pre-loads with sodium the day before each event using several bottles containing PH 1500 (Tablets) as well as consuming sodium bicarbonate in the morning before the race. At this event, she also carried two soft flasks, which she could refill with plain water at checkpoints, rivers and troughs on the course. Caitlin hit her in-race sodium intake primarily through the strategic use of salt tablets and another serving of sodium bicarbonate. As a result, Caitlin’s average relative sodium concentration was slightly higher than her sodium losses measured during her Sweat Test. She didn’t note any significant issues related to thirst or hydration status, suggesting that her hydration strategy was sufficient for a race of this intensity and duration.

Caffeine

Beyond the Three Levers of Performance (carb, sodium and fluid), caffeine is one of only a few substances that is proven to improve performance for most endurance athletes as it can help stave off mental and physical fatigue.

Didn't pre-load caffeine
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Consuming caffeine in the hours before the start may have increased perceived energy levels
Caffeine per kg
Recommended 3-6mg/kg
~1.8
mg
Our thoughts

Caitlin had pre-planned to use two PF 30 Caffeine Gels as part of her race nutrition strategy. This amount would have brought her in line with the recommended guidelines of 3 to 6mg/kg. Unfortunately, she was only able to find one of the PF 30 Caffeine Gels in her pack during the race, meaning she may not have maximised the ergogenic benefits of caffeine since her intake was below the recommended guidelines. In future, Caitlin could also consider pre-caffeinating using a PF 30 Caffeine Gel just before heading to the start line.

How Caitlin hit her numbers

Here's everything that Caitlin ate and drank on the day...

Caitlin's weapons of choice

Final thoughts

Caitlin's Satisfaction Rating
9
/10
Overall I was super happy with my performance at OCC.
Caitlin
Caitlin’s carb intake for the race was very high and undoubtedly contributed to her performing well in the event and finishing the race so strongly. She was diligent with her fluid and sodium intake and recognised the importance of getting her hydration strategy right as the temperature rose through the race. In future, Caitlin may consider pre-caffeinating before the race starts to fully realise the benefits of caffeine as an ergogenic aid.
PF&H

Caitlin's full stats

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Overall
779g total carb
128g per hour
5,150ml total fluid
845ml per hour
6,692mg total sodium
1,098mg per hour
1,299mg
Sodium per litre
100mg total caffeine
1.8mg per kg

Data Confidence
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We rate each of our case studies from 1-5 based on the level of accuracy, and our confidence in the data.
1
2
3
4
5

There is some confidence in the quantities and brands of products consumed but the data may lack specifics (e.g. volumes specific flavours). A high number of estimations have been made and the room for error is moderate-high. There may also be the possibility that some intake has been grossly over- or under-estimated.

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